Desserts
Easy Homemade Ice Cream
INGREDIENTS
| 1 ½ cups | Lactantia whipping cream, chilled | 375 mL |
| 1 can | Beatrice sweetened condensed milk | 300 mL |
| 2 tbsp | vanilla extract | 30 mL |
| 1 cup | your favourite Astro yogourt, flavoured or with fruit pieces | 250 mL |
PREPARATION
- In a large bowl, whip Lactantia cream until it holds soft peaks.
- Fold in Beatrice sweetened condensed milk, vanilla and Astro yogourt.
- Pour into a loaf pan or a cake tin and freeze overnight.
ADDITIONAL NOTES
*TIP: Add chopped nuts, chocolate chips, fresh or dried fruit or your favourite chopped chocolate bar to the mixture for a decadent ice cream.

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