Desserts

Easy Homemade Ice Cream

INGREDIENTS

1 ½ cups Lactantia whipping cream, chilled 375 mL
1 can Beatrice sweetened condensed milk 300 mL
2 tbsp vanilla extract 30 mL
1 cup your favourite Astro yogourt, flavoured or with fruit pieces 250 mL

PREPARATION

  1. In a large bowl, whip Lactantia cream until it holds soft peaks.
  2. Fold in Beatrice sweetened condensed milk, vanilla and Astro yogourt.
  1. Pour into a loaf pan or a cake tin and freeze overnight.

ADDITIONAL NOTES

*TIP: Add chopped nuts, chocolate chips, fresh or dried fruit or your favourite chopped chocolate bar to the mixture for a decadent ice cream.