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Grilled Pineapple with Balkan Yogourt
Serving Size: 4
Prep Time: 10 Min
Cook Time: 10 Min
Total Time: 20 Min
Thick slices of ripe pineapple are grilled with brown sugar and topped with tangy Balkan yogourt. A simple dessert that is low in fat and perfect for the summer months. This dessert can also be prepared in the oven.
8 - ¼-inch thick pineapple rings
2 tbsp (30 mL) Lactantia salted butter, melted
¼ cup (64 mL) brown sugar
½ tsp (2.5 mL) cinnamon
1 cup (250 mL) Astro Original Balkan Plain 6% yogourt
- Place Astro Original yogourt in a fine mesh sieve lined with 3 layers of cheese cloth and set over a bowl to drain. Preheat a lightly oiled grill to medium-high heat.
Stir together butter, brown sugar and cinnamon. Spread on pineapple rings. Arrange pineapple in a single layer on the BBQ and grill for 3 minutes per side until charred.
- Transfer cooked pineapple to a platter and top with dollops of thickened Astro Original yogourt.
Calories per serving: 199.2, Fat 8.5 grams, Cholesterol 22.5 mg, Sodium 41.7 mg, Carbohydrates 35.2 grams, Fibre 1.4 grams, Sugar 31.9 grams, Protein 2.9 grams
- One serving contains 28% of the % Daily Value of Vitamin C.
- One serving contains 94.6% of the % Daily Value of Manganese.
Nutritional information is based on an average 2,000 calorie a day diet. Any product substitutions will alter the nutritional information.
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